Details
• Almond: 20mm x 10mm
• Walnut: 30mm x 24mm
• Acorn: 25mm x 17mm
• Acorn Cap - 15mm x 15mm
• Combined Berry Size - 18mm x 22mm
Created in collaboration with Chef Nicholas Lodge. All our moulds are made in our factory here in the UK and are made with FDA compliant food grade silicone. Our moulds can be used with sugar paste, flower paste, modeling paste, marzipan, chocolate, candy, boiled sugar, polymer clay, paper clay, modeling clay, cold porcelain, salt dough and resin.